Italian Sweet Focaccia (White Pizza) with Grapes

Ingredients for 4 people

Posted in Recipe on 1 November 2017

https://www.flickr.com/photos/yukochatulapoly/5045907039/

Italian Sweet Focaccia (White Pizza) with Grapes November 1, 2017 Ingredients for 4 people Prep Time: 15 minutes
Cook time: 30 minutes
Cook time: 45 minutes
Yield: 1 focaccia Ingredients:

½ kg of ready pizza bread pasta
1 tablespoon of extra virgin olive oil
2 tablespoons of rice malt or Maple syrup
1 tablespoon of whole cane sugar
1 medium sized bunch of white grapes

Instructions:

Work the bread pasta with oil and malt and spread it on an oiled baking sheet at 1/2 cm (2 inches) thick.
Place grapes on the surface of the dough by pressing them on it.
Sprinkle sugar and let the dough rest for 1 hour.
Bake for about 30 minutes at 180-200 °C (350-380 F) until the focaccia will be golden brown.